Procedure Text : How to Make Onion Burger

Hello all readers! We are happy to see you again. In this occasion, we are going to present, again and again, the example of Procedural text in the form of cooking recipe. 

As usual, Procedural text consists of goal or aim, material and then followed by some instructions or steps. Well, let us see the example of procedure text entitled How to make onion burger. 

How to Make Onion Burger

Material / Ingredients :

1. 1,5 lb ground beef
2. 1 tea spoon salt
3. 0,25 tea spoon pepper
4. 2 tea spoon mustard
5. 6 split buns
6. 1,5 onion, chopped
7. 4 tea spoon butter
8. 2 tea spoon horseradish

Steps :

1. First, prepare all the material you need
2. Second, mix and blend ground beef, salt and pepper.
3. After that, shape it into 12 small and thin patties. 
4. Then, brown chopped onion lightly in butter and add horseradish, mustard and salt. 
5. Next, spread onion mixture over 6 patties, top each with a patty and press together. 
6. After that, place all patties on grill and brown each side for approximately 8 to 10 minutes. 
7. At last, serve it on buns. 

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Procedure Text : Preparing Fried Instant Noodle

Procedure text or Procedural text is a kind of genre that should be taught integrated in high school. Procedure text tell us how to make or preparing something. 

Procedure text can be found in various form such as instruction manual, and cooking recipe. Here is an example of procedural text in the form of recipe. 

Preparing Fried Instant Noodle

Material and Equipments 

1. Fried Instant Noodle
2. Water
3. Stove
4. Bowl
5. Pan

Cooking Instruction

1. First, Boil 400 ml of water in a pan. 
2. Then, Add noodle and stir slowly for three minutes. 
3. After that, While the noodle is being cooked, put the seasoning, sweet soy sauce and chili sauce in a bowl. 
4. Next, take the cooked noodle from the pan and drain it. 
5. After that, Put the cooked noodle into the ball with seasoning, sweet soy sauce and chili sauce. Mix well. 
6. Sprinkle fried crispy onion
7. Finally the noodle is ready to be served 

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